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Best Game Day Food: Chicken Parm Sliders

Prep Time: 15 minutes
Cook Time: 45 minutes

Chicken Parm Sliders Recipe Is there any better way to watch the big game than with Chicken Parm Sliders? I topped these delicious sliders with a homemade Vodka sauce! Check out the recipe below enjoy xx VIDEO TUTORIAL WATCH MY LATEST VIDEO

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Best Game Day Food: Chicken Parm Sliders

Chicken Parm Sliders Recipe

Is there any better way to watch the big game than with Chicken Parm Sliders? I topped these delicious sliders with a homemade Vodka sauce! Check out the recipe below enjoy xx

VIDEO TUTORIAL

https://www.instagram.com/p/CK4xEteBj50/

Chicken Parm Sliders

These chicken parm sliders are the ultimate crowd-pleasing bite! All the cozy flavors of classic chicken parm stuffed into a soft slider bun and baked until golden and melty. Great for game day, parties, or an easy weeknight dinner.
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5 from 1 Review
Prep Time:15 minutes
Cook Time:45 minutes
Yields: 4

Ingredients

  • 12 mini brioche buns
  • 1 egg beaten
  • 1/2 cup freshly grated parmesan cheese
  • 4 chicken cutlets
  • 1/4 cup vegetable oil
  • 6 oz. fresh mozzarella, sliced
  • 1 cup bread crumbs
  • 2 tbsp butter, melted
  • 3-4 basil leaves, chopped
  • salt + pepper

Garlic Sauce

  • 2 tbsp freshly grated parmesan cheese
  • 2 tbsp butter, melted
  • 2 tbsp basil, chopped
  • 2 tbsp garlic, chopped

Vodka Sauce

  • 1 tbsp olive oil
  • 1 oz. Zirkova Together Vodka
  • 1 can tomato paste
  • 1/2 white onion, chopped
  • 1 cup cooking cream
  • salt + pepper
  • 1/4 cup freshly grated parmesan cheese

Instructions

  • Preheat oven to 400F degrees. Spray a baking dish with cooking spray + set aside. Heat a large saucepan with olive oil + add in onions and saute for 4-5 minutes until soft. Add in tomato paste + mix together. Add in heavy cream + mix together until combined. Add in Zirkova Together Vodka, 2 tbsp butter + 1/4 cup parm & mix. Season with salt + pepper. Let simmer for 2-3 minutes + add sauce to bowl.
  • For chicken- add beaten egg + bread crumbs to separate bowls. Add chicken to egg followed by bread crumbs + shake off the excess crumbs off. Place chicken on baking sheet. Add vegetable oil to skillet + heat over high temperature. Once temp of oil is high enough, carefully add in chicken (away from you) + let sit for 3-4 mins per side. Once chicken is cooked add to drying rack and top with flakey salt. 
  • Add buns to baking dish + cut in half. Place chicken on top of bottom buns, followed by vodka sauce + sliced mozzarella + parm cheese and chopped basil. Place the top of buns on top of the chicken. In a bowl, mix together butter, garlic, 2 tbsp basil + parm cheese. Brush mixture on top of the buns.
  • Bake for 8-10 mins until cheese is melted. Remove from oven + enjoy! 

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  2. These Chicken Parm Sliders look absolutely amazing! Perfect for game day or any gathering. I love how you combined the classic flavors of chicken parmesan into a tasty, handheld bite. Can’t wait to try this recipe!

    Reply

  3. These Chicken Parm Sliders look absolutely delicious! Perfect for game day! I can’t wait to try making them for my next gathering. Thanks for the great recipe!

    Reply

  6. These Chicken Parm Sliders look amazing! Perfect for game day gatherings. Can’t wait to try them out and impress my friends. Thanks for sharing this delicious recipe!

    Reply

  7. These Chicken Parm Sliders look absolutely mouthwatering! Perfect for game day! I can’t wait to try them out at our next get-together. Thanks for sharing such a delicious recipe!

    Reply

  8. These chicken parm sliders look absolutely mouthwatering! I love how easy they seem to put together, perfect for game day. I can’t wait to try this recipe and impress my friends. Thanks for sharing!

    Reply

  9. These Chicken Parm Sliders look absolutely delicious! Perfect for game day and easy to make. Can’t wait to try out the recipe! 🥳🍗

    Reply

  10. These Chicken Parm Sliders look absolutely amazing! Perfect for game day! I love that they combine the classic flavors of chicken parmesan in a fun, easy-to-eat slider format. Can’t wait to try this recipe at my next gathering!

    Reply