Viral TikTok Potatoes
Have you seen the viral TikTok potato trend on social media? This hack (where you dip your potatoes in parmesan cheese) helps to make your potatoes super crispy and cheesy! This potato dish is perfect for the holidays, Friendsgiving, or whatever you may be celebrating. Served as an appetizer or side dish- I promise you, this will be your new favorite potato dish.
Za’atar Aioli
I love nothing more than dips- honestly, I like to call myself the dip queen! For this aioli, I decided to combine the following ingredients:
- Za’atar Seasoning
- Mayonnaise or Plain Greek Yogurt
- Olive Oil
- Lemon Juice & Zest
- Salt & Pepper
- Garlic
Equipment
This recipe is fairly easy and there is not a lot of prep! You can check out my favorite items for cooking on my Amazon Storefront. The Canadian link is here. The American link is here. The equipment you will need is:
- Baking Sheet
- Parchment Paper
- Large Mixing Bowl
- Sharp Knife
- Dipping Bowl
- Bowl for Potatoes
Watch the Recipe Video
Crispy Parmesan Potatoes with Za’atar Aioli Recipe
AuthorJamie MilneTry the Viral TikTok Crispy Parmesan Potatoes served with a Za'atar Aioli! The perfect holiday side dish or appetizer.
Preheat oven to 400F degrees. Line a baking sheet with parchment paper and set aside. Rinse potatoes. Pat dry with a paper towel and halve. Once the potatoes are halved, score each side carefully. Add potatoes to a large bowl.
In a small bowl, combine all the ingredients for the Parmesan Garlic sauce. Mix until combined. Pour sauce over potatoes and mix until potatoes are evenly coated. Dip potatoes (score side) into grated parmesan cheese. Add to baking sheet with parmesan side down. Brush additional mixture on top of the potatoes. Bake for 35-45 minutes until potatoes are crispy and cooked.
Remove potatoes from oven and add to a large bowl. Finish with salt & pepper. Top with fresh rosemary. Serve with Za'atar Aioli and enjoy!
Combine all Za'atar aioli ingredients together in a small bowl. Mix together until combined. Taste and season as necessary. Serve with crispy parmesan potatoes and enjoy!
Ingredients
Directions
Preheat oven to 400F degrees. Line a baking sheet with parchment paper and set aside. Rinse potatoes. Pat dry with a paper towel and halve. Once the potatoes are halved, score each side carefully. Add potatoes to a large bowl.
In a small bowl, combine all the ingredients for the Parmesan Garlic sauce. Mix until combined. Pour sauce over potatoes and mix until potatoes are evenly coated. Dip potatoes (score side) into grated parmesan cheese. Add to baking sheet with parmesan side down. Brush additional mixture on top of the potatoes. Bake for 35-45 minutes until potatoes are crispy and cooked.
Remove potatoes from oven and add to a large bowl. Finish with salt & pepper. Top with fresh rosemary. Serve with Za'atar Aioli and enjoy!
Combine all Za'atar aioli ingredients together in a small bowl. Mix together until combined. Taste and season as necessary. Serve with crispy parmesan potatoes and enjoy!