These crispy parmesan garlic pita chips are the snack you never knew you needed! Golden, crunchy, and loaded with savory parmesan and garlic flavor in every bite. Perfect for dipping or eating straight off the pan.
Prep Time 5 minutesminutes
Cook Time 15 minutesminutes
Servings 4
Ingredients
4pitas, cut into triangles
1/2 cupolive oil
2tbspgarlic, chopped
1/4cupparmesan cheese
1/4cupparsley, chopped
1tspsalt
Instructions
Preheat oven to 350F degrees. Line a baking sheet with parchment paper. Cut pita into triangles and add to baking sheet. Add olive oil, Parmesan, salt & parsley to a measuring cup & mix together. Pour mixture all over the pita.
Bake for 15 minutes. Flip pita half way. Remove from oven and enjoy!